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Baked french toast

Baked french toast

Celebrate this valentine’s day with this special breakfast dish and please your loved ones with this quick and tasty baked french toast.


  • Cinnamon & raisin bread (8 slices)
  • Eggs (2)
  • Powdered sugar (3 tbsp and some for dusting)
  • Nutella to apply on bread
  • Milk (1/4 cup)
  • Banana (1 ripe, cut into slice)


  • French toast taste best with cinnamon and raisin bread. A plain bread can also be used to make this dish.
  • With the help of a heart shaped cookie cutter, cut the bread and give it a heart shape.
  • Apply nuttella(1 tbsp) on each heart shape slice.
  • Stick the two hearts so that a sandwich is formed.
  • In another bowl, add eggs, sugar, milk and beat it well so that the sugar dissolves in the mixture.
  • Dip the nutella heart shaped sandwich and place it on a baking tray.
  • Dip the banana in powdered sugar and place it on the baking tray along with the bread.
  • The sugar in the banana will caramelize and will give a beautiful color and taste to the dish.
  • Bake it in a pre-heated oven at 180 degree Celsius for 12 minutes. The baked french toast is ready.


  • In a dish, place the baked french toast, dust some powdered sugar and place the caramelized banana on the top.

Serve it with love to your loved ones. Enjoy!

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