Adai recipe
Adai is a very healthy pancake made from lentil and rice. It is popular in TamilNadu and can be enjoyed by all. It is completely gluten free as well. Ingredients Idli rice (1/3 cup) Red gram dal (Tur dal) Bengal… Read More »Adai recipe
Adai is a very healthy pancake made from lentil and rice. It is popular in TamilNadu and can be enjoyed by all. It is completely gluten free as well. Ingredients Idli rice (1/3 cup) Red gram dal (Tur dal) Bengal… Read More »Adai recipe
Enjoy this Navratri festival with lots of sweets and snacks and this easy to make chawal ki kheer will add deliciousness and richness along with the other dishes. Ingredients Rice(1/4 cup) Almonds(4) Saffron(a pinch) Raisins (10 to 12) Milk(1 liter)… Read More »Chawal ki Kheer
Chole paneer is a classic Indian dish made of Indian cottage cheese, chick peas and Makhni gravy. This dish is very popular in Northern part of India. Ingredients Butter (1 tsp) Oil (1 tsp) Cumin seeds (1 tsp) Onion (1… Read More »Chole Paneer recipe
Unniappam is a dessert recipe made in Kerala during the Onam festival. It is a popular offering to gods and is very easy to make. Ingredients Rice (1 cup) Yellow Banana ripe (2, skin pealed) Jaggery (1 cup) Oil to… Read More »Unniappam recipe
Pal poli is a very tasty sweetmeat which can be served for Ganesh Chaturthi. It is not a very common dish so you can surprise your guests with this easy to make dish. Ingredients Semolina (1 cup) ghee (4 tbsp)… Read More »Pal poli – A recipe for Ganesh Chaturti
Paneer tawa masala is a delicious recipe that goes very well with chapati, roti or nan. It is made of Makhni gravy and takes very less time to make. Ingredients Ghee (1 tbsp) Carom seeds(a pinch) Onion (2, chopped) Salt… Read More »Paneer tawa masala
How to make Makhani gravy. Probably the most popular gravy in Indian cooking used as a base for Butter chicken, Paneer tawa masala and other delicacies Ingredients Tomatoes (10, cut into halves) Ginger garlic paste (2 tsp)) Cloves(4) Red chilli… Read More »Basic Makhni Gravy