Skip to content
Home » Home Cooking » Page 23

Home Cooking

punjabi samosa

Punjabi Samosa

Punjabi Samosa is a famous snack across the country. It is the stuffing inside that enhances the flavor and adds taste to this dish. It is an excellent Chat. Ingredients and measurements are mentioned below the video. Ingredients Potato (boiled… Read More »Punjabi Samosa

pesarattu

Pesarattu Recipe

Pesarattu is an authentic Andra dish, made of moong dal/ green gram dal. It is made like dosa/pancake and an excellent breakfast dish. Ingredients: Moong dal/ Green gram dal (1 cup) Green chillies (2) Ginger (2 inches) Salt as per… Read More »Pesarattu Recipe

Coconut milk sambar

Coconut Milk Sambar

Sambar is an authentic recipe of the South of Indian. It is made different in every house. I have made the sambar with coconut milk. This video demonstrates Coconut milk Sambar, a variation of sambar recipe. Ingredients: Drumstick (1, long… Read More »Coconut Milk Sambar

Green Peas and Tomato Upma

Green Peas and Tomato Upma

Green Peas & Tomato Upma is a breakfast recipe and is a variation of South Indian Upma recipe. Ingredients: Tomato(1, chopped) Onion(1, chopped) Curry leaves (few) Ginger (1 inch, chopped) Green chilly(1, chopped) Rava/Semolina/Sooji (roasted, 1 cup) Mustard seeds (1… Read More »Green Peas and Tomato Upma

Egg Peas Stew

Egg Peas Stew is a Kerala recipe, made of coconut milk and coconut oil. This is simple to make, delicious and wonderful complements with idli, dosa, chapaties, etc. Ingredients: Boiled Eggs (2, cut into halves) Onion (1, chopped) Boiled green… Read More »Egg Peas Stew